

King Bar by David Burke
Garden City’s Favorite Gathering Place
King Bar by David Burke at the landmark Garden City Hotel is an Open Table Diner's Choice Award recipient, featuring New American cuisine by Executive Chef Anup Patwal. Indulge in whimsical dishes like naked or dressed oysters, David Burke's signature clothesline bacon, and other shareable plates, all served with an array of signature cocktails, fine wines by the glass, and local beers. Join us for Tapas Tuesday specials, savor our Seafood 'N More evenings, unwind with our Wine Down Wednesday discounts or stop by for a delightful lunch to experience a variety of seasonal flavors and culinary creativity.
Don't miss out on new dinner and dessert menus—book your dining experience now and treat yourself to the season's most delicious offerings from our new menu.
Hours of Operation
Breakfast / Full American Breakfast Buffet
Monday - Friday | 7am - 11am
Saturdays | 7:30am - 11am
Sundays | 7:30am - 10:30am
Sunday Brunch (Reservations Required)
September - July: Seating Times - 11am, 11:15am, 1:45pm, 2pm
July - September: Seating Times - 11am, 11:15am, 11:30am, 11:45am, 12pm
Lunch
Wednesday - Saturday | 12pm - 4:30pm
Dinner
Sunday - Tuesday | 5pm - 9pm
Wednesdays & Thursdays | 5pm - 9:30pm
Fridays & Saturdays | 5pm - 10pm