From engagement celebrations to your reception and everything in between, The Garden City Hotel offers exceptional service and attention to detail, fine dining and unforgettable elegance for your wedding. As a recipient of the industry's most coveted bridal awards, The Garden City Hotel continues the tradition today of legendary weddings and celebrations.
LEGENDARY LONG ISLAND WEDDINGS
The Garden City Hotel is Long Island’s iconic address for magnificent weddings and special events, catered to your every whim and fancy.
With 25,000 square feet of renovated event and celebration space, from the glamorous Grand Ballroom to the themed Kingsley (coming Fall 2017), we can accommodate every special moment from engagement to reception.
Our Catering Director, first-class culinary and pastry team and exceptional staff will flawlessly deliver the most important details.
Our bridal suites offer a luxurious space to be pampered on your big day, with amenities such as personal butlers, spa and salon appointments and catering to choose from.
All of our guest rooms and suites have been completely redesigned, providing your guests with the ultimate in modern luxury.
Ask our Catering Director about customizing your event
- Proposal Planning and Services
- Engagement Party
- Bridal Shower/Bridal Tea
- Rehearsal Dinner
- Farewell Brunch
- Luxurious Accommodations for guests
- Bride and Groom wedding night Suite with rose petal turn-down service
Bridal suites & amenities
Spacious suites complete your wedding night with attentive service and an array of modern amenities. Our experienced professionals stand ready to assist you with any special arrangements such as spa and salon appointments, overnight accommodations for your guests and everything else to make your day special.
Hubbell & Stewart Suites
Both offering 546 square feet of space, our second floor Hubbell and Stewart Suites are ideal as changing rooms for the bride and her bridesmaids.
Bride & Groom Suite
Complimentary wedding night accommodations for the bride & groom, complete with chilled Champagne and chocolate-covered strawberries