WordHampton
PUBLIC RELATIONS INC.
512 Three Mile Harbor Road • East Hampton, NY 11937 • (631) 329-0050 • (631) 267-1077 fx
E-Mail: suzee@wordhampton.com • www.wordhampton.com
MEDIA ALERT
WHO: Rein at The Garden City Hotel www.gardencityhotel.com
WHAT: Father's Day Sunday Brunch by Chef Steven De Bruyn
WHERE: 45 Seventh Street, Garden City, NY 11530
(516) 747-3000
DAD'S FAVORITE BBQ AND BREWS ON THE REIN SUNDAY BRUNCH MENU FOR FATHER'S DAY
(Garden City, LI, NY . . . May 2010) The Garden City Hotel (45 Seventh Street, Garden City, NY 516-747-3000 www.gardencityhotel.com) offers Sunday Barbeque Brunch at its signature restaurant, Rein, for Father's Day, June 20.
New to Rein's fullest and exquisite brunch offerings will be a selection of Dad's favorite barbeque steaks, ribs and sliders along with ales and lagers from Long Island micro-brewery Southampton Publick House.
Seatings for the award-winning brunch designed by Chef Steven De Bruyn begin at noon on Sunday, June 20. The cost is $69 plus tax and gratuity per adult; and half-price, $34.50, for children under 12-years-old. It includes complimentary valet and self-parking. Reservations are strongly recommended by calling (516) 747-3000.
The brunch buffet menu is updated continually to include Chef's new specialties and among those on Father's Day are barbeque steaks, ribs and sliders. Guests will also enjoy a myriad of creative culinary stations featuring made-to-order omelets and a wide variety of breakfast favorites. There are also a selection of gourmet pastas and sauces prepared to order, seasonal salads, savory meats from the carving station and a seafood extravaganza of lobster, shrimp and salmon. Cold salads, fresh fruits and platters of imported and domestic cheeses complement the dining experience along with freshly baked breads, muffins and pastries.
Among the celebratory brunch beverages for Father's Day are Southampton Publick House Grand Cru Ale, Saison Deluxe Farmhouse Ale and Bière de Garde. These will be served along with traditionally unlimited Bloody Mary and Mimosa cocktails, coffee and tea.
"There is something for everyone in our top-rated Sunday Brunch. On Father's Day we salute the fathers in our community and beyond. Our brunch offers an elegant setting for Dad to enjoy traditional barbeque favorites and local micro brews. The very best and freshest ingredients are at the core of the culinary concept from Chefs De Bruyn and Jablonski. It promises to be an exceptional Sunday Brunch," says general manager Nasser Samman.
For those who wish to gift fathers with the extraordinary brunch experience any Sunday of the year, Sunday Brunch gift cards are now available at www.gardencityhotel.com, the hotel gift shop or by calling (516) 747-3000.
The region's top Zagat-rated brunch was further distinguished in 2010 as a top 10 USA hotel brunch by GAYOT.com, a resource to those in search of the best dining, hotels, travel and lifestyle choices internationally.
ABOUT REIN: Under the direction of award-winning Chef Steven De Bruyn, Rein is the signature restaurant of The Garden City Hotel. New American cuisine prepared with the finest and freshest seasonal ingredients are presented in breakfast, lunch, dinner and small plate bar menus, Saturday afternoon tea service and a #1 Zagat-rated Sunday brunch. Befitting the warm and inviting atmosphere is a menu ranging from simple and fun selections to a full and filling spectrum of imaginatively composed dishes. The chic-casual ambience of Rein extends from the restaurant to a seasonal outdoor patio and two private dining rooms. Warm, welcoming and exceptional service underscore Rein's world-class experience making it the home of Long Island's "power meal" for high flyers from the worlds of business, sports, politics and entertainment. For public information about The Garden City Hotel, call 516-747-3000.
ABOUT THE GARDEN CITY HOTEL : No stranger to #1 ratings, The Garden City Hotel is recognized as a leader on the Long Island dining and lodging scene. Top rankings from best food to best service are given year-on-year. The luxury hotel is one of 185 members, internationally, of the Preferred Hotels and Resorts Group and the only hotel on Long Island, having met the highest standards of quality and extraordinary service earning it Preferred Standard of Excellence status. The legendary property has been a centerpiece of Garden City, attracting the great and good, since 1874. The 280-room hotel with 16 suites, four of which are penthouse suites, has 25,000-square-feet of meeting and banquet space including a grand ballroom, spacious meeting rooms, a private ultra lounge and a signature restaurant, Rein. It was originally designated as the focal point of Garden City - 7,000 acres of land 20 miles from New York City - by Alexander Turney Stewart to attract a famous and wealthy clientele from around the world. One of the most notable visitors, Charles Lindbergh, slept here in 1927 on the night before his trans-Atlantic flight. The hotel remains popular with today's high-flyers from the worlds of business, politics, sport and entertainment. For public information about The Garden City Hotel, call 516-747-3000.
ABOUT PREFERRED HOTELS & RESORTS : Preferred Hotels & Resorts is the ultimate luxury collection, featuring more than 185 exceptional hotels and resorts in the most desirable locations around the world. A member of the Preferred Hotel Group family of brands, Preferred Hotels & Resorts celebrates the individuality of its properties and intuitively understands the preferences of its guests. It embraces award-winning Standards of Excellence™, an extensive quality assurance program that has been honored with the "Best Practices Champion Award" by Cornell University. For more than 40 years, the brand's legendary commitment to quality has ensured an unparalleled guest experience, from the very best amenities to superb service.
MEDIA CONTACT: Suzee Foster, WordHampton Public Relations suzee@wordhampton.com
(631) 329-0050.
